Our Japanese dishes, but with a touch of originality
Venturo Mediterranean Liqueur, White Vermouth, Green Chartreuse
€ 12
Helba Gin, Rosemary Syrup, Pomegranate Juice, Lemon Juice, Foamer
€ 12
Kentucky Bourbon, Popcorn Syrup, Lemon Juice, Angostura Bitters, Foamer
€ 12
Silver tequila, maraschino liqueur, cranberry juice, lime juice, Licys purée
€ 12
Muddled lime and sugar, Aperol, Grenadine, a splash of Prosecco, mint
€ 10
White Rum, Kiwi Purée, Lime Juice, Tassoni Citron Liqueur, Kiwi Foam
€ 10
White rum, Blue Curaçao, banana syrup, pineapple juice, lime juice
€ 10
Coffee-infused bitter, Red Vermouth, London Dry Gin
€ 10
A blend of bitters, red vermouth and London Dry gin with a hint of Angostura bitters, aged in oak casks previously used for Scotch and whisky
€ 10
Bitter, Red Vermouth, Aleatico
€ 10
Muddled lime and sugar, vodka, coconut batida, cranberry juice
€ 10
Muddled lime and sugar, mint, white rum, ginger syrup, topped with Prosecco
€ 10
Helba Gin, Passion Fruit Juice, Lime Juice, Foamer
€ 10
Black cherry syrup, pomegranate juice, cranberry juice, lime juice, topped up with ginger beer
€ 10
Coconut, Pineapple, Passion Fruit
€ 7
Strawberry, Pineapple, Orange
€ 7
Grapefruit, Orange, Lemon
€ 7
Tonic, Rose Water, Agave Syrup
€ 7
€ 4
€ 3,50
€ 1,50
€ 16
€ 16
€ 15
€ 13
€ 13
€ 12
€ 12
€ 11
€ 11
€ 10
€ 10
€ 10
hot philadelphia 8 pz
Salmon hosomaki*, battered in a mixture of special flour and panko, with Philadelphia, chives and teriyaki sauce
€ 12
gioza wagyu 4 pz
Wagyu beef-stuffed ravioli served with their own sauce
€ 12
Gyoza prawn 4 pz
Prawn-stuffed ravioli with curry sauce and teriyaki sauce
€ 10
Gyoza meat 4 pz
Meat-filled ravioli with curry sauce and teriyaki sauce
€ 8
takoyaki 4 pz
Octopus* and potato balls served with mayonnaise and katsuobushi
€ 8
spring rolls 6 pz
Vegetables wrapped in rice paper, served with sweet-and-sour sauce
€ 8
gyoza vegetables 4 pz
Vegetable-filled ravioli with curry sauce and teriyaki sauce
€ 8
tempura prawns 3 pz
Prawns* coated in tempura batter and panko, served with a tangy, spicy sauce and teriyaki sauce
€ 6
Edamame
Steamed soya beans, with Maldon salt and a mix of Japanese chillies
€ 6
Wakame
Wakame seaweed salad with sesame and chilli
€ 4
* If fresh produce is not available, we use blast-chilled and/or frozen produce
Seafood Platter
2 oysters (Girardeau/Cristall), 2 red prawns* from Mazzara del Vallo, 2 Argentine prawns*, 2 Mediterranean scampi, 1 Canadian sea urchin heart*, 1 sashimi trio* (1 piece of tuna, 2 pieces of amberjack, 2 pieces of salmon)
€ 60
Carpaccio* of the day’s catch
The finest fresh fish of the day, prepared with care and precision using a knife to preserve its texture and authentic flavour.
€ 23
Tuna carpaccio*
€ 20
tuna tartare*
€ 18
Salmon Carpaccio*
€ 18
Yellowtail Carpaccio*
€ 18
Yellowtail tartare*
€ 16
Salmon tartare*
€ 15
tuna sashimi* 6 pieces
€ 13
Yellowtail sashimi* 6 pieces
€ 12
Salmon sashimi* 6 pieces
€ 10
Canadian hedgehog heart* 1 piece
€ 8
Mazara del Vallo red prawn* 1 piece
€ 6
Gillardeau oyster
€ 6
cristall oyster
€ 5
Argentine red prawn* 1 piece
€ 4
Mediterranean scampi* 1 piece
€ 4
* If fresh produce is not available, we use blast-chilled and/or frozen produce
A rice ball topped with a slice of raw fish
Salmon Nigiri 2 pieces
Delicate rice balls topped with a tender slice of the freshest salmon.
€ 7
Yellowtail nigiri, 2 pieces
Rice balls topped with a slice of yellowtail, a prized fish with firm, white flesh and a delicate, refined flavour.
€ 8
Tuna nigiri 2 Pieces
Rice balls topped with a fine slice of bluefin tuna, with an intense flavour and a firm texture.
€ 9
Yellowtail nigiri, 2 pz
Yellowtail * with ponzu sauce and orange zest
€ 9
Salmon and truffle nigiri 2 pz
Salmon* with black truffle, Maldon salt, lime zest and nikiri sauce
€ 11
tuna and foie gras nigiri 2 pz
Tuna* with seared foie gras, Maldon salt and teriyaki sauce
€ 12
Catch of the Day2 Pz
The finest fresh fish of the day, prepared with care and precision using a knife to preserve its texture and authentic flavour.
€ 12
* If fresh produce is not available, we use blast-chilled and/or frozen produce
A rice ball wrapped in a strip of nori seaweed, topped with a filling of fish and other ingredients
Gunkan uni 2 pieces
Sea urchin hearts* wrapped in salmon* with the chef’s nigiri sauce and togarashi
€ 15
Gunkan spicy tonno 2 pieces
Tuna tartare* flavoured with spicy Kewpie mayonnaise, a mix of chilli and teriyaki sauce
€ 14
Gunkan capa santa 2 pieces
Salmon, Scallops and Ponzu Sauce
€ 13
Yellowtail tartare* flavoured with ponzu sauce and lime
€ 12
Gunkan spicy salmon 2 pieces
Salmon tartare* flavoured with spicy Kewpie mayonnaise, a mix of chilli and teriyaki sauce
€ 10
Gunkan tropical philadelphia 2 pieces
Salmon* topped with Philadelphia cream cheese, strawberries, chives and teriyaki sauce
€ 6
* If fresh produce is not available, we use blast-chilled and/or frozen produce
Tiny rice rolls bursting with flavour, to be eaten in a single mouthful
Chef roll 8 pieces
Prepared to the chef’s discretion; please inform the staff of any allergens
€ 23
montecristo roll 8 pieces
Fried prawn* and avocado inside, topped with seared scallop* fillets, ponzu sauce and truffle oil
€ 21
Maguro roll 8 pieces
Tuna and avocado topped with tuna fillets, chopped wasabi, avocado shavings and ponzu sauce
€ 21
Isola d'Elba special roll 8 pieces
Filled with salmon*, avocado and prawns*, with scampi* tartare, burrata cream and chopped pistachios
€ 20
amaebi Mazara roll 8 pieces
Salmon*, cooked prawns* and avocado inside, with Mediterranean red prawn* tartare, served with chilli mayonnaise, teriyaki sauce and Japanese-style rice pearls
€ 20
fresh tuna roll 8 pz
Tuna*, avocado and cucumber, topped with strips of Kepwie tuna in mayonnaise and wasabi sesame seeds
€ 19
vulcano spicy tonno roll 8 pieces
Tuna* stuffed with mango, topped with tuna tartare* flavoured with soya sauce and chilli, served with kimchi sauce
€ 18
vulcano spicy salmone roll 8 pieces
Salmon* stuffed with mango, topped with salmon tartare* flavoured with soya sauce and chilli, served with kimchi sauce
€ 18
white roll 8 pieces
Sea bass*, mango, lemon/lime zest and cucumber topped with slices of sea bass, mayonnaise, tobiko, chives and a dash of teriyaki sauce
€ 18
hamachi roll 8 pieces
Salmon* and avocado inside, yellowtail carpaccio* with mango and wasabi sesame sauce
€ 17
Sake Fusion roll 8 pieces
Salmon*, avocado topped with salmon tartare flavoured with spicy mayo, sesame oil and chives
€ 17
summer fresh roll 8 pieces
Tuna* and pineapple topped with a kiwi carpaccio and mango sauce
€ 16
Dry Salmon roll 8 pieces
Salmon*, fried, and mango topped with slices of salmon, teriyaki sauce and chopped pistachios
€ 16
pink fragola roll 8 pieces
Risotto with beetroot cream, salmon* and avocado, topped with Philadelphia cream cheese, strawberry tartare, teriyaki sauce and chopped pistachios
€ 15
ebi crispy roll 8 pieces
Tempura prawn*, topped with slices of avocado, Philadelphia cream cheese, teriyaki sauce and crispy onion
€ 15
ancora uno avocado roll 8 pieces
Salmon* and avocado topped with avocado carpaccio, chilli Kewpie mayonnaise, crispy onion and a mix of sesame seeds
€ 15
porto azzurro tiger roll 8 pieces
Tempura prawns*, topped with salmon fillets*, a tangy and spicy sauce, teriyaki sauce and flaked toasted almonds
€ 15
* If fresh produce is not available, we use blast-chilled and/or frozen produce
A rice roll wrapped in a strip of nori seaweed and filled with fish and other ingredients
tuna 8 pieces
Nori seaweed, filled with rice and tuna
€ 10
catch of the day 8 pieces
Subject to daily availability
€ 10
yellowtail 8 pieces
Nori seaweed, filled with rice and yellowtail
€ 9
salmon 8 pieces
Nori seaweed, with rice and salmon inside
€ 8
Nori seaweed, with rice and avocado inside
€ 6
cucumbers 8 pieces
Nori seaweed, filled with rice and cucumber
€ 5
